Speed Presentation 2024 Australian Marine Sciences Association Annual Meeting combined with NZMSS

Lessons From a Reef Crab Living at the Extremes: Hypoxia to Hyperoxia (#517)

Georgina Rivera Ingraham 1 2 , Jules Devaux 3 , Anthony Hickey 3 , Gillian Renshaw 4
  1. UMR9190-MARBEC, Centre National de la Recherche Scientifique (CNRS), Montpellier, France
  2. Australian Rivers Institute, Griffith University, Southport, Queensland, Australia
  3. School of Biological Sciences, The University of Auckland, Auckland, New Zealand
  4. School of Pharmacy and Medical Science, Griffith University, Southport, Queensland, Australia

Organisms able to inhabit reef lagoons survive extreme oxygenation fluctuations. Adaptations to withstand anoxia/hypoxia implicate mitochondrial plasticity, yet little is known about hyperoxia-driven plasticity, or the generation and quenching of reactive-oxygen-species (ROS). We used the intertidal crab Eriphia sebana, which occupies an intertidal habitat on Heron Island’s reef platform (Australia), where oxygenation fluctuation reaches 220% of air saturation.  

Following collection and 12h of acclimation, crabs were exposed for 4 hours to either: normoxic water; hyperoxic water (≈175% saturation); or air. Compared to normoxic values, whole animal respiration rates were diminished by 37%, while air-exposed animals suppressed respiration by 99.8%. Re-immersed air-exposed crabs only regained 18% of their respiration rate. Hemolymphatic antioxidant levels correlated inversely to respiration rate, with air-exposed crabs displaying the highest antioxidant level. Mitochondrial oxygen consumption and ROS generation was measured in heart fibers from each of the three treatments, using high-resolution respirometry. While mitochondrial respiratory-scope was greater in normoxic-exposed animals, ROS production was similar across treatments. However, mitochondrial ROS-generation at cellular oxygen levels was greater in air-exposed animals. Overall, crabs exposed to hyperoxia appear to suppress respiration at both whole-organism and mitochondrial levels, and quench ROS by increasing antioxidant capacities.